(Serves 2-4)

Ingredients:

• 1 lb. ground beef or lamb
• 2 tablespoons Miriam’s Miracle Seasoning Blend
• 1 bottle of Mariam’s Miracle Sauce
• 1 teaspoon crushed garlic
• 1 medium onion, diced
• salt to taste
• 1 egg
• 1/4 cup oil
• 4 cups water
• 1/2 cup chopped cilantro

Step 1 – In a bowl, combine the ground beef or lamb, crushed garlic, onion, salt, egg and 1 tablespoon Mariam’s Miracle Seasoning. Mix well.

Step 2 – Shape mixture into golf ball-sized meatballs.

Step 3 – In a pot, add water, oil, 1 tablespoon Mariam’s Miracle Seasoning and salt then bring to boil.

Step 4 – One by one, add the meatballs into the pot on medium heat. Every few minutes stir slowly.

Step 5 – Let them simmer. Allow the water to evaporate down then add 1 bottle of Mariam’s Miracle Sauce.

Step 6 – For a garnish and additional flavor, add chopped cilantro on top and stir once or twice.

Enjoy!